Komala Misti

Komala Misti
2016-10-29 19:36:35

Serves 12
Enjoy this dish in Diwali.

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Prep Time
30 min

Cook Time
30 min

Total Time
1 hr

Prep Time
30 min

Cook Time
30 min

Total Time
1 hr

Ingredients
  1. 500 grams Curd
  2. 1 kg Sugar
  3. 2 cups Water
  4. 1 tsp Orange essence
  5. 1 tsp Liquid Colour
  6. 2 tsp Flour
Instructions
  1. Add sugar and flour to the water for 15 mins in medium steam.
  2. In a bowl, mix the flour, curd, orange essence and the liquid colour.
  3. Now, take the dough and make about twelve small dough balls.
  4. Add the dough balls to the sugar syrup for 5 mins in low steam.
  5. Now,put off the steam and cover it for 5 mins and serve.
By Sonali Dutt

Komala Misti was originally published on Recipes

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